Slow Cooker Teriyaki Chicken
A simple and delicious slow-cooked chicken dish with a savory hoisin and soy glaze.
4 servings
Cook: 8h
Total: 8h
JapaneseAmerican
Ingredients
- 1 tbsp of olive oil
- 3 chicken breasts
- 0.33 cups of soy sauce
- 0.5 cups of hoisin sauce
- 4 cloves of garlic (crushed)
- rice
- spring onion (chopped)
Equipment
- slow cooker
- forks
Instructions
- Add the olive oil, 3 chicken breasts, soy sauce, hoisin sauce, and garlic to the slow cooker in that order.
- Cook on low for .
- Shred the chicken breast using two forks.
- Serve with rice and garnish with chopped scallions.