Slow Cooker Honey Chilli Chicken Noodles
A sweet and spicy slow-cooked chicken dish served with egg noodles in a rich honey and soy glaze.
4 servings
Cook: 2h 50m
Total: 2h 50m
Chinese
Ingredients
- 400g of chicken breast
- 1 tbsp of cornflour
- 4 tbsp of dark soy sauce
- 5 tbsp of light soy sauce
- 3 tbsp of orange juice
- 2 tbsp of hoisin sauce
- 2 tsp of chilli flakes
- 5 cloves of garlic (crushed)
- 2 tsp of rice wine vinegar
- 4 tbsp of honey
- 200g of noodles
- 1 red pepper (chopped)
- 300ml of chicken stock
Equipment
- slow cooker
Instructions
- Add the chicken, cornflour, dark soy sauce, light soy sauce, orange juice, hoisin sauce, chilli flakes, garlic, rice wine vinegar, and honey to the slow cooker.
- Cook on HIGH for .
- Then add the egg noodles, red pepper, and chicken stock.
- Cook for .
- Stir after .